If you’re craving bold flavours and smoky indulgence, Princess Terrace is turning up the heat with a sizzling twist on its well-loved Authentic Penang Buffet Dinner.

Available on Friday to Sunday evenings, the highlight is an enticing outdoor BBQ station where freshly grilled favourites take centre stage. Indulge in flavour-packed BBQ sambal stingray, succulent snow crab, juicy crayfish, plump scallops, and the ever-popular ikan bakar, alongside live-grilled prawns and more. Each dish is infused with the rich spices and smoky aromas that define Penang’s vibrant culinary heritage.

Beyond the grill, diners can look forward to a hearty spread of Penang specialties and beloved street food classics, offering a comforting taste of tradition. Elevating the experience further is a succulent slow-roasted leg of lamb, adding a touch of indulgence to a sumptuous feast.

Running from 9 April to 31 May, this dinner experience is perfect for weekend gatherings with family and friends.

Details at a glance:

• When: Friday – Sunday (including eves of public holidays), 6PM – 10PM
• Price: S$90++ (Adult), S$45++ (Child aged 6–12)
• Perk: Children below 5 dine free with every paying adult

Whether you’re in it for the smoky BBQ delights or the comforting flavours of Penang cuisine, this limited-time buffet promises a satisfying treat for the senses.

* Information correct at time of print.