M Hotel Singapore invites families to celebrate Mother’s Day with a warm and indulgent dining experience at The Buffet Restaurant from 8 to 10 May.

Guests can look forward to exclusive highlights such as snow crab legs, oven roasted with masak lemak chilli padi coconut sauce, alongside baked Norwegian salmon in assam peda gravy and the rich, comforting sweetness of durian pengat. The menu blends premium ingredients with familiar local flavours, creating a feast that is both indulgent and satisfying.

Adding a thoughtful touch to the celebration, all mothers dining in will receive a complimentary bowl of nourishing bird’s nest, carefully prepared with wholesome ingredients for their well-being.

The buffet is available for dinner on 8 May, and for both lunch and dinner on 9 and 10 May, priced at $53.80++ per adult.

With its inviting spread and heartfelt touches, The Buffet Restaurant offers a meaningful way for families to come together and celebrate Mum over a memorable meal.

For reservations and enquiries, contact +6500 6116 or email to: thebuffet.mhs@millenniumhotels.com

* Information correct at time of print.